Our Food & kitchen
We prepare & make all our dishes from scratch in our kitchen,
we have our own smokery & create fantastic smells.
We have a poly tunnel nearby where we grow as much of our own vegetables and herbs as possible
for our kitchen. Our meat & fish are sourced from local suppliers.
SPRING SAMPLE EVENING MENU 2024
This is not your usual pub menu, something different and all cooked by us.
Open Thursday, Friday & Saturday from 6pm
Nibbles
Olive, sweet garlic cloves £4
Roasted cashew nuts, chilli flakes, salt & pepper £4
Lightly salted crisps £3
Kiwi sausage rolls £5
Small plates
Roasted cauliflower with fenugreek & turmeric soup, rustic bread £8
Our home smoked salmon mousse, ciabatta £9
Mushroom & truffle arancini balls, parmesan, fresh basil £9
Cheddar chorizo jalapeno bake, warm rustic bread to share £12
Homegrown beetroot, toasted pine nuts, lemon pepper dressing £8
Larger plates
Fresh tagliatelle pasta, blistered tomatoes, olives, tomato basil sauce £16
Pie of the week, golden puff pastry top £16
Spiced vegetable goulash, crispy sweet potato & wild rocket shavings £16
Fresh seabass fillet, white wine, wild garlic, capers, olives £20
Molesworth chicken curry or vegetable curry, Basmati rice & pink peppercorns £18
Rich beef cheek Ragu, tagliatelle pasta & parmesan £18
Tuscan sweet potato stew, black beans, sweet potato crisps, fresh herbs £16
Moroccan lamb shoulder in spiced chickpea & tomato sauce, toasted almonds £20
Slow cooked venison shank, shredded & off the bone in rich gravy £21
Sides or small plates
Broken potatoes, fresh rosemary, garlic & feta £6
Shaved cabbage, parmesan, truffle & almonds £5
Broccoli & watermelon soy & chilli flakes £5
Home grown mixed salad £4
Broken potatoes £5
Homemade Desserts
Warm chocolate brownie, honey combe, vanilla ice cream £9
Affogato, vanilla ice cream, single espresso £8
Sticky toffee pudding, salted caramel ice cream £9
Devon ice cream, vanilla, double chocolate, salted caramel £3
Local cheeses, salt & rosemary thins, local Devon chutney, celery £11
Sabins locally freshly roasted coffee £3.50
THURSDAY PIE NIGHT
SAMPLE EVENING MENU
Thursdays are pie night! All our pies are homemade. Golden puff pastry top. Served with chips & garden peas
Traditional chicken
Pork, apple & sage
Beef & mushroom
Rich beef & cheese
Country vegetables
Vegetables & tomatoes
Spiced sweet potato & feta
Special Thursday night price of £16
SUNDAY ROASTS SAMPLE MENU from - 12:30pm till 1:45pm
Topside of beef, red wine beef gravy, creamy horseradish
Superb pork loin, crackling, cider gravy, apple sauce
Lemon & herb roast chicken, classic chicken gravy, wild cranberry sauce
Served with…
Golden roast potatoes
Slow roasted honey, cumin carrots & parsnips
Cider braised red cabbage & apple
Roasted turmeric cauliflower & broccoli
Sage, onion & pork stuffing
Yorkshire pudding
Homemade gravy, beef, chicken & pork
Homemade Vegetarian/Vegan options
Vegetable terrine roasts, rosemary & carrot gravy, roast potatoes, vegetables
Tuscan sweet potato stew, black beans, roast potatoes, vegetables
Spiced vegetable goulash, roast potatoes, vegetables
All dishes £18
Sorry we don't allow dogs on the premises.
